Carpaccio - sashimi - tartare. Accompanied with: Yuzu kosho olive oil, daikon oroshi with orange, ponzu, tapioca crackers, chives, ginger, wasabi and wakame salad /per kilo

Greek salad, pickled cherry tomatoes, caper berries, feta cheese mousse, garlic tuile

Shrimps*, smoked salmon, mixed salad, fennel, radish, avocado, citrus vinaigrette

Roulade avocado, vegetables, grouper, shrimps*, pickled black mustard seeds, horseradish dressing

Tomato tartare, chilli, basil, burrata gel, strawberries, carob soil, oxalis

Raviollini, mushrooms, chestnuts, wagyu ribeye A7, truffled pecorino, veal consommé

Gnocchetti, shrimps*, fennel bulb cream, horseradish, bottarga, pickled chilli

Risotto, langoustines*, pumpkin cream, fresh truffle

Linguini, lobster, tomato, lobster sauce, ouzo

Linguini, lobster, tomato, lobster sauce, ouzo

Halibut, cauliflower puree, girolle, lemon meringue, spinach veloute

Sea bass, basil puree, asparagus, zucchini blossoms tempura, watercress, truffle broth

John dori, papillote, celery root cream, saffron, confit potato, artichoke, pumpkin

Grouper, celeriac in egg lemon sauce, fricassee foam, crunchy rice

Grilled king crab*, saffron butter sauce (per kilo)

Grilled Lobster, coriander butter sauce (per kilo)

Fish of the day grilled or in salt crust (per kilo)