Accompanied with: Yuzu kosho olive oil, daikon oroshi with orange, ponzu, tapioca crackers, chives, ginger,wasabi and wakame salad /per kilo

Greek salad, pickled cherry tomatoes, caper leaves, feta cheese mousse, garlic tuile

Smoked salmon, shrimps*, iceberg, avocado, sesame seeds, citrus vinaigrette

Beetroot, smoked ricotta, jalapeno gel, balsamic vinegar, walnut biscuit

Zucchini, pumpkin, kyano cheese, sun dried tomato, spearmint vinaigrette, sunflower seeds

Asparagus, iceberg, lettuce hearts, chili, avocado, oxymeli vinaigrette

Raviollini, mushrooms, wagyu ribeye A7, sesame seeds, truffled pecorino, veal consommé

Tagliatelle, shrimps*, fennel bulb, basil, horseradish, bottarga tuile, pickled chilli

Risotto, langoustines*, pumpkin cream, fresh truffle

Spaghetti vongole, sea urchin, mussels, parsley root foam, dill pesto

Linguini, lobster, tomato, lobster sauce, ouzo

Sea bass, fennel bulb, sea bass brandade, beluga caviar, peas, lemongrass sauce

Chilean sea bass, snow peas, salsify, walnuts, taro root aioli, lemon thyme sauce

Monkfish, asparagus, lime, morel mushrooms, potato veloute, truffle

Sole, celery root cream, saffron, confit potato, artichoke, chilli

Grouper, ravioli stuffed with celeriac, lemon sauce, fricassee foam, crunchy wild rice

Grilled king crab*, saffron butter sauce (per kilo)

Grilled Lobster, coriander butter sauce (per kilo

Fish of the day grilled or in salt crust (per kilo)