Linguini, lobster, tomato, lobster sauce, ouzo
Carpaccio wagyu tenderloin A7, lime, porcini, chestnuts, pickled shimeji, fresh thyme
Bouillabaisse with shrimp and langoustine
Chilean sea bass, snow peas, salsify, walnuts, taro root aioli, lemon thyme sauce
Sea bass, fennel bulb, sea bass brandade, beluga caviar, peas, lemongrass sauce
Monkfish, asparagus, lime, morel mushrooms, potato veloute, truffle
Sea urchin, lemon pearls, sea urchin emulsion, spicy ciabatta
Grouper, ravioli stuffed with celeriac, lemon sauce, fricassee foam, crunchy rice
Petrossian beluga χαβιάρι 30 γρ.
Smoked salmon, shrimps*, iceberg,avocado, sesame seeds, citrus vinaigrette
