Grouper, ravioli stuffed with celeriac, lemon sauce, fricassee foam, crunchy wild rice
Grilled king crab*, saffron butter sauce (per kilo)
Grilled Lobster, coriander butter sauce (per kilo
Fish of the day grilled or in salt crust (per kilo)
Chilean sea bass, snow peas, salsify, walnuts, taro root aioli, lemon thyme sauce
Sea bass, fennel bulb, sea bass brandade, beluga caviar, peas, lemongrass sauce
Monkfish, asparagus, lime, morel mushrooms, potato veloute, truffle
Sole, celery root cream, saffron, confit potato, artichoke, chilli
